How to Make Sheet Pan Pizza
⋆ Ingredients ⋆
– Active dry yeast – White sugar – Salt – Warm water – Bread flour – Olive oil – Pizza sauce
Step 1: Combine warm water, yeast, sugar, and salt. Let stand until creamy, about 5-10 minutes. Stir together flour, olive oil, and the yeast mixture. Knead until smooth.
Step 2: Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer to a greased sheet pan and stretch dough to the edges. Bake for 10 minutes at 450°F.
Step 3: Spread sauce and desired toppings on the dough and bake another 15 minutes or until cheese has melted and the crust is a nice golden brown.
Step 4: Slice into squares and enjoy!
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