Copycat Starbucks Flourless Chewy Chocolate Cookies
Flourless Chocolate Cookies are thin, crispy outer edge with a chewy chocolate center, made with semisweet and dark chocolate are insanely irresistible.
Prep Time 15 minutesminutes
Cook Time 12 minutesminutes
Total Time 27 minutesminutes
Servings 16
Calories 169kcal
Author Sandra
Ingredients
3cupspowdered sugar
3/4cupunsweetened cocoa powder
1tablespooncornstarch
1/4teaspoonsalt
2large egg whites
1large egg
2teaspoonsvanilla extract
1/2cupsemi-sweet chocolate chips
1/2cupdark chocolate chips
Instructions
Preheat oven to 350 degrees.
In a large mixing bowl whisk together powdered sugar, unsweetened cocoa powder, cornstarch, and sea salt. Once well-combined, mix in egg whites, egg and vanilla until completely combined and batter is smooth. Fold in all but 2 tablespoons of the dark chocolate chips.
Scoop onto baking sheet prepared with parchment paper; 6 large cookies or 8 regular cookies.
If you are making large cookies, do 1 very generous scoop, then use your finger to make the dough into a perfect circle. If you are making regular cookies, just do 1 cookie dough scooper full and make sure to spread the cookie with your finger in a perfect circle.
Place 3-4 chocolate chips from the 2 tablespoons set aside on top of each cookie.
Place in preheated oven and bake for 12-14 minutes, depending on your cookie size.
Remove from oven and cookie on cooling rack for 3-5 minutes.
Video
Notes
COOKING TIME adjustments:12-14 minutes for normal sized cookies, makes 16 cookies and 16 minutes for generous sized cookies, makes 9 cookies.Recipe adapted by Living Well, Spending Less.