Apple Walnut Salad

APPLE WALNUT SALAD - Deliciously crisp and dressed with as orange honey glaze, this traditional salad is a real crowd pleaser. Made with four different types of apples: Granny Smith, Pink Lady, Honeycrisp and Golden Delicious. Toss in some walnuts, add the glaze and you have the most perfect salad for breakfast, lunch, dinner or even a snack.

Prep Time 15

Total Time 15

Servings -10

Calories 176kcal

Author Sandra

Ingredients

2 large Granny Smith apples
2 large Pink Lady apples
2 large Honeycrisp apples
2 large Golden Delicious apples
1/2 cup chopped walnuts

Citrus Glaze

6 tablespoons honey
3 teaspoons orange zest - I used a Tangelo
1 1/2 tablespoons orange juice

Instructions

Core apples and chop into chunks.
in a small mason jar add honey, zest and orange juice. Screw on the lid tightly and shake vigorously until combined.
Add apple chunks and walnuts into a large mixing bowl. Pour over glaze and toss to combine.
Serve immediately or cover and place in the refrigerator for 20-minutes, then serve.

Video

Notes

Citrus Glaze from Mango Berry Fruit Salad

Nutrition