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Salsa Verde
This Salsa Verde is an authentic Mexican salsa with fresh & fabulous flavors. With tomatillos, cilantro, and peppers, this salsa can be ready in 5 minutes.
Servings 6
Calories 57kcal
Ingredients
- 8 tomatillos husks removed
- 1 poblano pepper stem and seeds removed
- 2 cups chicken broth
- 1/2 cup cilantro
- 1 jalapeno stem and seeds removed
- 1 green pepper
- 1 small onion
- 4 garlic cloves
- 10 tomatillos
- 1 1/4 teaspoon salt
- 1 teaspoon cumin
Instructions
- In a food processor or blender add all of the ingredients above and puree until there are no large chunks.
- Use immediately or store in mason jar and place in the refrigerator until ready to use.
Nutrition
Serving: 3g | Calories: 57kcal | Carbohydrates: 10g | Protein: 2g | Fat: 1g | Sodium: 775mg | Potassium: 453mg | Fiber: 3g | Sugar: 5g | Vitamin A: 380IU | Vitamin C: 54.5mg | Calcium: 27mg | Iron: 1.2mg