Simple & delicious these Easy Pretzel Hot Dogs are the perfect combination of a hot dog and a soft pretzel- a kid favorite in our home.
Prep Time 20 minutesminutes
Cook Time 8 minutesminutes
Total Time 28 minutesminutes
Servings 8
Calories 253kcal
Author Sandra
Ingredients
8rawfrozen dinner rollsdefrost them according to package directions
8hot dogs {all beef is our preference}
1/4cupbaking soda
1egg
2tablespoonswater
coarse salt
Ketchup and/or honey mustard sauce
Instructions
Defrost rolls according to package directions.
Roll each dinner roll into an 18 inch rope. Wind each one around a hot dog from top to bottom.
Press the dough onto itself at top and bottom so it doesn't unroll.
Boil 3 quarts of water. Carefully pour soda into boiling water. Place 2 wrapped pretzel dogs into the water for about 30 seconds. Remove with slotted spoon to a cooling rack. Repeat until all pretzel dogs are boiled. Place boiled pretzel dogs on a sprayed baking sheet.
Combine egg and water and mix well. Brush pretzel dogs with egg wash and sprinkle with salt. Bake at 450°F 6-8 minutes or until dark golden brown. Serve with ketchup and mustard.