Slow Cooker Tomato Soup - a vibrant classic made easy in the slow cooker.
Prep Time 5 minutesminutes
Cook Time 6 hourshours
Total Time 6 hourshours5 minutesminutes
Calories 932kcal
Author Sandra
Ingredients
56ouncesdiced TomatoesCanned
2cupsvegetable broth
1/2yellow onionminced
1cupdiced carrots
1teaspoondried thyme
1teaspoonoregano
½teaspoongarlic powder
½teaspoonsalt
¼teaspoonblack pepper
1whole bay leaf
4tablespoonsbutter
1cuphalf & half or whole milk
Instructions
Add all ingredients in slow cooker in the order listed.
Turn on slow cooker to high and cook for 3-4 hours. If you are cooking on low cook 6-8 hours.
Pour 1/2 of the slow cooker into a blender and blend until smooth, repeat with the remaining 1/2 of the soup. Pour all of the soup back into the slow cooker and serve immediately or keep warm until ready to serve.