Fudge Brownie No-Bake Raspberry Cheesecake - the best ever hot fudge sauce drizzled over a fresh raspberry no-bake cheesecake all on top of a fudgy delicious brownie. This is the dessert you have been craving.
Prep Time 35 minutesminutes
Total Time 2 hourshours35 minutesminutes
Servings 12
Calories 354kcal
Author Sandra
Ingredients
1boxed brownie mixprepared as directed on the box
NOTE To make this a true no-bake recipe buy a premade brownies from your local bakery or grocery store and cut to fit pan used in the directions below.
No Bake Cheesecake
12ouncescream cheesesoftened
1/2cupsugar
1/4cup1/2 stick butter, softened
2cupsfrozen non-dairy whipped toppingthawed
12ouncesraspberriesdivided
Best Ever Hot Fudge Sauce
½cupbrown sugar
¼cupcocoa powder
¼cupbutter
¼cupmilk
2teaspoonsvanilla
Homemade Whipped Cream
1cupheaving whipping cream
3tablespoonswhite granulated sugar
Instructions
Prepare brownies in a 8-inch springform pan, otherwise known as a cheesecake pan by spraying with cooking oil. Make brownies according to package directions. Remove brownies from oven and completely cool.
Once brownies are completely cool make the no-bake cheesecake.
Beat together cream cheese, sugar and butter in large bowl on medium speed until smooth and creamy. I used my KitchenAid mixer for this. Fold in whipped topping until combined and completely smooth.
Fold in 9 ounces of raspberries, approximately 1 1/2 packages. You can use less if you like, save the reserved raspberries as a topping. Spread on top of cooled brownies. Place in the refrigerator until firm, 1-2 hours.
Allow hot fudge sauce to cool a bit to room temp so that it doesn't melt the cheesecake.
Make homemade whipped topping if desired. Beat with an electric mixer the heavy whipping cream and sugar in a medium bowl until it makes stiff peaks - stir once or twice, set aside. If not using immediately I store in a Ziplock bag in the refrigerator.
Slice the cheesecake into 12-16 pieces. Drizzle each slice with hot fudge sauce, a dollop of whipped cream and top with a raspberry. Mini chocolate chips are a fun garnish if so desired.