Baked Bang Bang Chicken Wings
Baked Bang Bang Chicken Wings are sweet & spicy chicken wings baked in garlic chili sauce, which makes a traditional football game day appetizer healthier.
- 2 lbs. uncooked chicken wings
- 1/2 cup mayonnaise
- 5 tablespoons sweet chili sauce
- 2 tablespoons honey
- 4-5 teaspoons Frank’s RedHot Sauce
- 1/2 teaspoon salt
- 1/4 teaspoon granulated garlic
Preheat the oven to 450 degrees. Prepare a baking pan/sheet by spraying with cooking oil, then set aside.
In a large mixing bowl whisk together mayonnaise, sweet chili sauce, honey and Frank’s Hot Sauce until well combined. Stir in salt and granulated garlic.
Toss to coat the wings, pour onto the prepared baking sheet. Bake at 450 degrees for 15 minutes, then open the oven and rub wings around in the sauce using a set of tongs. Close the oven and bake for another 10 minutes. Again recoat the wings with the sauce from the pan, and turn the oven to a low broil.
Once done broiling, remove the wings from the oven and let them cool for 5 minutes before serving.
Serve with diced green onions and thinly sliced red peppers. Enjoy!
Calories: 513kcal | Carbohydrates: 12g | Protein: 28g | Fat: 38g | Saturated Fat: 8g | Cholesterol: 124mg | Sodium: 665mg | Potassium: 235mg | Sugar: 12g | Vitamin A: 235IU | Vitamin C: 1.1mg | Calcium: 18mg | Iron: 1.5mg