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4.86 from 7 votes

White Chocolate Peanut Butter Fudge

White Chocolate Peanut Butter Fudge -  Simply delicious, you're only 4 ingredients away from chocolate & peanut butter perfection.
Prep Time15 mins
Cook Time2 hrs
Total Time2 hrs 15 mins
Course: Dessert
Servings: 20


  • 14 ounces sweetened condensed milk
  • 1/2 cup peanut butter I used SMUCKER’S Natural Peanut Butter Creamy
  • 12 ounces white chocolate melting chips I use Ghirardelli
  • 1 1/2 teaspoons vanilla extract


  • Spray an 8 or 9-inch square pan with cooking oil, then line with parchment paper, extending paper over edges of pan.
  • In a medium saucepan heat sweetened condensed milk and peanut butter over medium heat until just bubbly, about 7-9 minutes, making sure to stir constantly. The milk and peanut butter will start to thin and bit and bubble; that is how you know it is done.
  • Turn off the heat and stir in white chocolate chips and vanilla until smooth. Spread into prepared pan, cover with foil and cool.
  • Chill for 2 hours, then remove from pan by lifting the parchment paper. Cut into 20 squares and serve!


Total time includes 2 hours of chill time.