CHOCOLATE CARAMEL FUDGE

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4 SIMPLE INGREDIENTS TO MAKE THIS EASY FUDGE RECIPE.

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Add chocolate chips, sweetened condensed milk, and 2 1/2 tablespoons of heavy cream in a medium microwavable mixing bowl. Place in the microwave, and heat for 90 seconds. Immediately remove and beat together until smooth.

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Melt the caramels and heavy cream in 30-second intervals in the microwave.

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Pour about 3/4 of your fudge into the prepared pan. Drop spoonfuls of caramel over the fudge, then pour the rest of the chocolate on top.

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Grab a butter knife and swirl it around to get that awesome marble effect—just don’t mix the caramel into the chocolate!

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Chill in the refrigerator for 2-3 hours, remove and cut into squares & enjoy!

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Find more easy tasty recipes on www.dashofsanity.com!

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