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Baked Taco Ranch Taquitos

BAKED TACO RANCH TAQUITOS - Filled with a cheesy taco ranch chicken and then baked to perfection, they are perfect for any game day or holiday get together.
Baked Taco Ranch Taquitos - Filled with a cheesy taco ranch chicken and baked to perfection, they are just perfect for any game day or holiday get together.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 16

Ingredients

  • 4 cups chopped cook chicken I used a rotisserie chicken
  • 8 ounces cream cheese
  • 1/2 cup salsa
  • 1 ounce package dry ranch seasoning
  • 2 tablespoons taco seasoning
  • 2 1/2 cups shredded cheddar cheese
  • 12 - 16 flour tortillas
  • PAM Spray Pumps – Olive Oil

Instructions

  • Preheat oven to 425 degrees.
  • Spray baking sheet with cooking oil, set aside.
  • In a medium mixing bowl combine chicken, cream cheese, salsa, ranch & taco seasoning and cheddar cheese. Mix together until well combined.
  • Place tortilla on your work surface and in the center of your tortilla add 1/4 cup of the chicken mixture. Tightly roll up the tortilla and place on prepared baking sheet. Repeat with remaining tortillas and chicken mixture. Makes about 16-20 tortillas.
  • Once you have made all of the taquitos and they are placed on the baking sheet about 1-inch apart - spray the tops with PAM and sprinkle with taco seasoning.
  • Place in oven and bake for 20 minutes.
  • Remove from oven once a nice golden brown and cheese is melted. Serve with salsa or cilantro lime ranch and enjoy!