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Chocolate Rice Krispie Treats
These easy Chocolate Rice Krispie Treats are chocolaty, ooey-gooey, and easy-to-make.
Servings 9 bars
Calories 263kcal
Ingredients
- 4 tablespoons salted butter plus extra for the pan
- 6 cups Cocoa Krispies cereal
- 12 ounces marshmallows (mini or regular-sized)
- 1/4 cup mini chocolate chips optional
Instructions
- Butter an 8x8" baking pan.
- In a large saucepan, melt butter over low heat. Add marshmallows and stir until almost melted. Leave a few marshmallows not all the way melted, you will want some lumps, which allows for the gooey pulls.
- Remove the pot from heat and quickly stir in cereal until cereal is well coated.
- Using a buttered spatula or wax paper, evenly press the mixture into an 8x8 cook baking pan. Cool, then cut into 3x3 rows making nine treats total.
Nutrition
Serving: 1g | Calories: 263kcal | Carbohydrates: 51g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 14mg | Sodium: 153mg | Potassium: 40mg | Fiber: 0.4g | Sugar: 32g | Vitamin A: 923IU | Vitamin C: 9mg | Calcium: 32mg | Iron: 3mg