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Skittles Popcorn
Skittles Popcorn is so easy to make & fun to eat. This enjoyable fruit flavored popcorn will be a fan favorite. Dunk the rainbow, Taste the rainbow.
Servings 8
Calories 221kcal
Ingredients
- 8 cups popped popcorn
- 1 cup white melting chocolate
- 1/2 cup Skittles mixed or one color at a time, this is what I did
Instructions
- Line a baking/cookie sheet with parchment paper, pour the 8 cups of popcorn on top of the parchment paper and set aside.
- Using a food processor, add in 1/2 cup Skittles, I did one color at a time.
- Chop the Skittles in the processor until Skittles become granulated like sugar. Pour the Skittles “sugar” into a small bowl.
- Melt white chocolate according to package directions, then immediately drizzle the heated chocolate over the popcorn. Using two spatulas, quickly stir popcorn 3-5 times to coat.
- Immediately shake 1/4 cup of the Skittles “sugar” over the popcorn. Turn the popcorn once again, then add more Skittles “sugar” to your taste. I added an additional 2 tablespoons. You will have plenty, use as much as you would like.
- Let it harden on wax paper, then break up and serve. Like I mentioned above, I made all 5 colors!
- Store in an airtight container for 2-3 days. After 3 days it starts to get soft and chewy, but still yummy!
Nutrition
Calories: 221kcal | Carbohydrates: 34g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 4mg | Sodium: 23mg | Potassium: 101mg | Fiber: 1g | Sugar: 24g | Vitamin A: 30IU | Vitamin C: 13.3mg | Calcium: 45mg | Iron: 0.4mg