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Sour Cream Mexican Dip
The Mexican Sour Cream Dip is irresistible. Creamy, cheesy and made with sour cream, Rotel, taco seasoning, and cheddar cheese.
Servings 8
Calories 244kcal
Ingredients
- 16 ounces sour cream
- 1 can Rotel with chiles
- 2 cups shredded cheddar cheese
- 1 package taco seasoning
Instructions
- Add all of the ingredients into a mixing bowl and stir until well combined.
- Serve immediately or store covered in the refrigerator until ready to use.
- Add garnishes if desired: cilantro, tomatoes, onion, avocado, lettuce or jalapenos.
Video
Nutrition
Calories: 244kcal | Carbohydrates: 8g | Protein: 8g | Fat: 21g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 62mg | Sodium: 560mg | Potassium: 189mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1107IU | Vitamin C: 7mg | Calcium: 273mg | Iron: 1mg