These No Bake Chocolate Cornflake Cookies are an absolute classic! They’re perfect for any occasion; the best part is that you don’t need to bake them. Follow a few simple steps, and these delicious treats are ready quickly. With their crunchy texture and rich chocolate and butterscotch flavor, it’s no wonder these cookies are a favorite.
If you’re into cooking but don’t feel like spending hours in the kitchen, check out these No Bake Chocolate Cornflake Cookies. They’re the perfect recipe for you! Not only are they super easy to make, but they also require just a few simple ingredients and hardly any time. That means you can whip up a batch in a jiffy!
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Ingredients
No Bake Chocolate Cornflake Cookies are a quick and delicious treat that requires minimal effort; here is everything you will need to make this recipe:
- Cornflakes – give these cookies their crunch!
- Peanut butter – only use creamy, otherwise the consistency of the cookie won’t be the same.
- Butterscotch chips –
- Chocolate chips
- Optional – Coarse sea salt
Recipe tips
How to Make No Bake Chocolate Cornflake Cookies
Grab a large baking sheet and line it with wax paper or a silicone baking mat.
In a large bowl, combine butterscotch chips, chocolate chips, and peanut butter. Microwave for 1 minute, stirring well. Continue microwaving in 30-second intervals, stirring each time, until the mixture is smooth and well combined, about 2-3 minutes.
Mix in the Cornflake cereal until they’re nicely coated.
Use a large ice cream or cookie scoop to drop about ¼ cup of the mixture onto the lined baking sheet. Add sea salt or sprinkles for special occasions like holidays.
Leave it there to harden, usually for about 2 hours. When ready, remove from the sheet and store in an airtight container for up to 2 weeks.
More No Bake Desserts
Besides their ease and convenience, these no-bake cookies are also incredibly delicious. The combination of chocolate and butterscotch chips with the crunchy cornflake texture is simply unbeatable. They’re also super versatile – feel free to add in your favorite nuts, dried fruits, or other toppings to make them even more tasty!
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No Bake Chocolate Cornflake Cookies
Ingredients
- 8 cups Cornflakes
- 3 tablespoons peanut butter
- 11 ounces butterscotch chips
- 12 ounces chocolate chips
- 1/4 teaspoon coarse sea salt
Instructions
- Grab a big baking sheet and line it up with wax paper or a silicone baking mat.
- In a big bowl, mix butterscotch chips, chocolate chips, and peanut butter. Pop it in the microwave for 1 minute. Give it a good stir. Keep microwaving in 30-second intervals, stirring each time, until the mixture is smooth and well combined, around 2-3 minutes.
- Mix in the Cornflake cereal until they're nicely coated.
- Grab a big ice cream or cookie scoop and swiftly drop about ¼ cup of the mixture onto the lined baking sheet. Top with sea salt or for any special occassion like the holidays, top with sprinkles.
- Leave it there until it hardens, which usually takes around 2 hours. Once ready, take them off the sheet and keep them in an airtight container for up to 2 weeks.
I can’t wait to make these! My grandmother used to make a peanut butter version of these, and I loved them. I can’t wait to try this version.
I love no bake recipes! I will definitely be making these soon!
Always a favorite in our house! I’m definitely making this!
These no-bake chocolate cornflake cookies are a childhood favorite! The nostalgia and the deliciousness—just like I remember!